Ardarroch Cottage Dinner Menu
 
We are pleased to offer the following evening meal options:
two courses (£24.50 per person) and three courses (£29.50) per person.  Please let us know your choices at least 24hrs in advance.
 
Starters

Homemade Broccoli & Stilton Soup served with a warm roll
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Smoked Salmon & King Prawn Salad 
 
Homemade Chicken Liver Paté with oatcakes & homemade chutney
 
​Mains
 
Roast Chicken Breast with Sautè Potatoes & Seasonal Vegetables

Local Venison Sausages with Mashed Potatoes and a Rich Onion Gravy
 
Salmon Fillet, Lemon & Dill Cream Sauce, Wild Rice & Seasonal Vegetables
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Local Haggis/Vegetarian Haggis, Neeps and Tatties with a Whisky Cream Sauce
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Desserts
 
Eton Mess with fresh Scottish Berries

Homemade Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream

Homemade Vanilla & Scottish Raspberry Parfait