Ardarroch Cottage Dinner Menu
We are pleased to offer the following evening meal options:
two courses (£24.50 per person) and three courses (£29.50) per person. Please let us know your choices at least 24hrs in advance.
Starters
Homemade Broccoli & Stilton Soup served with a warm roll
Smoked Salmon & King Prawn Salad
Homemade Chicken Liver Paté with oatcakes & homemade chutney
Mains
Roast Chicken Breast with Sautè Potatoes & Seasonal Vegetables
Local Venison Sausages with Mashed Potatoes and a Rich Onion Gravy
Salmon Fillet, Lemon & Dill Cream Sauce, Wild Rice & Seasonal Vegetables
Local Haggis/Vegetarian Haggis, Neeps and Tatties with a Whisky Cream Sauce
Desserts
Eton Mess with fresh Scottish Berries
Homemade Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream
Homemade Vanilla & Scottish Raspberry Parfait